todayChicago, IL+11 milesJobs
Job Brief: Restaurant Manager (Seasonal) We are looking for a Seasonal Restaurant Manager for our Riva Restaurant located on Navy Pier. The position is from April through September, 2019. Summary of Position: Provide restaurant guests with friendly and professional service, in a well-maintained environment. Assist GM with coordinating the planning, organizing, training and leadership necessary ...
Restaurant General Manager : Start at 65K+ / year The GM is responsible for total operations of a single Red Robin restaurant including all aspects of profit and loss, hiring and training of both management and hourly team, daily execution of safety/sanitation, quality food preparation and guest service. Responsible for cleanliness, repair and maintenance of the building and equipment. The GM i...
todayChicago, IL+11 milesJobs
About sweetgreen: sweetgreen is on a mission to build healthier communities by connecting people to real food. We passionately believe that real food should be convenient and accessible to everyone. Every day in each sweetgreen, our 3,500 teammates make food from scratch, using fresh ingredients and produce delivered that morning. And in our local communities, were committed to leaving people b...
Chick-fil-A Elmhurst Restaurant Marketing Director Organizational Imperatives The factors that define and truly differentiate this position from all other positions; what absolute, unique things should this position fulfill that no other does The Restaurant Marketing Director is responsible for: Building relationships and emotional connections within our community Build, track and maintain mark...
Looking to sublease for remainder of my lease until May 31, 2020 with a July 1st start, but am somewhat flexible if you need to be in earlier. Rent is originally $1125, Ill bring it down to $1100 - I will pay the difference either in a one-time payment or monthly.LOVE the location but have an opportunity starting in July that requires me to move. Ive already paid the move-in fee, but there is a...
Restaurant Range Stove 4 Burner with 2ft Grill Griddle withConvection Oven Commercial Montague GrizzlyOverall 45.25in wide x 31.5in deep x 55.5in tall on casters4 Open Burners are 35K BTUs eachCooking surface flat top grill or griddle measures 22in x 22in with a 1in thick plateNatural gasCompletely clean and thoroughly refurbished. 30 DAY WARRANTY INCLUDEDFREE DELIVERY INCLUDEDonce it is PAID I...
Restaurant Mixer Bowls AttachementsTwo 20 quart bowls, $150 eachThree 12 quart bowl, $100 eachOne 20 quart hook, $100Two 12 quart hooks, $80 eachOne 60 quart paddle, $250Four 20 quart paddles, $150 eachOne 12 quart paddle, $100FINANCING PAYMENT PLANS AVAILABLE For qualified buyers on purchases of $2000 plus.Must fill out credit application in person. 30 DAY WARRANTY FREE DELIVERY within 30 mile...
This restaurant freezer has brand new compressor just installed. No run time just test time. Unit is very clean see pics inside is stainless steel and spotless. On casters for easy movement. Door gasket and door spring perfect condition. No cleaning required plug-in ready. Unit measures 36 High 30 deep 28 wide. Any other questions call Scott at
Bunn TB3Q tea brewer is in brand new condition with little use. Comes complete with dispenser also. Normal 110 current. Only has 1 year of use. Has 3 gallon capacity. Perfect for your restaurant, bar, or coffee business. Cost over 700 new. Measures 34h x 22d x 12w. Any questions call Scott at
Restaurant General Manager - Start at $65K+ / yr The GM is responsible for total operations of a single Red Robin restaurant including all aspects of profit and loss, hiring and training of both management and hourly team, daily execution of safety/sanitation, quality food preparation and guest service. Responsible for cleanliness, repair and maintenance of the building and equipment. The GM is...
Restaurant Assistant General Manager - Start at $55k+ / yr At Red Robin our Restaurant Managers support and ensure that the restaurant operates within Red Robin International guidelines, while meeting/exceeding sales and profitability objectives established during the budgeting process. Responsibilities: Ensure company policy and Brand Equity Standards are followed. Optimize profits by controll...
Overview HAVI is a privately held global company that innovates, optimizes and drives the supply chains and marketing promotions of many of the best known brands in the world. When you work at HAVI, you have a chance to make your mark to be a part of work that drives value, brings a smile and keeps everyday life moving forward. Which means it s not the size of our global footprint, but rather y...
Location : US-IL-Chicago # of Openings : 1 Category : Food and Beverage Job type : Regular Full time FLSA Status : Non-Exempt Overview Serve guests in a hospitable manner to ensure positive guest background. Responsibilities Hospitably welcome all guests according to HEI Hotels and Resorts beverage service standards. Prepare restaurant for service by ensuring all equipment, tables and staff are...
last weekChicago, IL+11 milesJobs
Wyndham Grand is now seeking a Restaurant Server to join our team at the Wyndham Grand Chicago Riverfront location in Chicago , Illinois . Job description The Outlet Server is responsible for providing the highest quality of service to guests in an attentive, courteous, and efficient manner. He/she is also responsible for receiving and delivering guests orders and collecting payment. Education ...
last weekDeerfield, IL+18 milesJobs
Restaurant Team player : Crew (209 : Deerfield) () Description At Chipotle, weve created something special: a better place to eat and work. Many employees start just expecting a paycheck, but end up with a rewarding career. We provide exceptional training and a clear career path : over 80 of our managers got promoted from Crew. Whats in it for you: Tuition assistance (up to 5,250 a year) Free f...
Location : US:IL:Chicago of Openings : one Category : Food and Beverage Position category : Regular Full:Time FLSA Status : Non:Exempt Overview Serve guests in a hospitable manner to ensure positive guest experience. Responsibilities Hospitably welcome all guests according to HEI Hotels and Resorts beverage service standards. Prepare restaurant for service by ensuring all equipment, tables and ...
Wyndham Grandis now seeking a Restaurant Server to join our team at the Wyndham Grand Chicago Riverfront location in Chicago, Illinois. Job overview 13; The Outlet Server is responsible for providing the highest quality of service to guests in an attentive, courteous, and efficient manner. He/she is also responsible for receiving and delivering guests orders and collecting payment. 13; Educatio...
Restaurant Assistant General Manager : Start at 55k+ / year At Red Robin our Restaurant Managers support and ensure that the restaurant operates within Red Robin International guidelines, while meeting/exceeding sales and profitability objectives established during the budgeting process. Responsibilities: Ensure company policy and Brand Equity Standards are followed. Optimize profits by control...
Position summary What sets US Energy Company apart from any other firm is our passion for our people (clients, customers and employees alike), perpetual growth in advancement opportunities, and our ever growing drive to keep intact our position at the top. Full training is provided. Applicant Qualifications: The following are the minimal standards, skills and attributes required to be considere...